Dad's Family Restaurant (St. Anne's Rd.) - Korean

Three eggs any style with bacon, sausage, ham, hash browns, and three toasts.

Two eggs, ham, sausage, tomato, hash browns, and two toasts.

Three scrambled eggs with cheese on top of the bacon, sausage, ham, and onions.

Dad’s classic breakfast! Your choice of meat and two eggs.

Dad’s special pancake breakfast! Your choice of meat, two eggs, hash browns, and pancakes.

Chocolate chip pancakes topped with powdered sugar and whipped cream.

Nutella is always right! Nutella stuffed pancakes topped with powdered sugar and whipped cream.

Golden pancakes topped with powdered sugar and whipped cream.

One order comes with six pieces.

One order comes with seven pieces.

One order comes with eight pieces.

One order comes with three pieces.

Two beef patties, grilled onions, bacon, mustard, mayonnaise, barbeque sauce, lettuce, cheese, and tomato on a white bun.

Two beef patties, grilled onions, chili, mustard, mayonnaise, cheese, pickles, and ketchup on a white bun.

Crispy chicken breast, mozzarella cheese, mayonnaise, lettuce, and tomato on a white bun.

Bacon, grilled onions, mustard, mayonnaise, tomato, cheese, and lettuce on a white bun.

Chilli, grilled onions, mustard, mayonnaise, tomato, cheese, and lettuce on a white bun.

Chilli, cheese, pickles, mayonnaise, mustard, and grilled onions on a white bun.

Grilled chicken breast, tomato, mayonnaise, and lettuce on a white bun.

Vegetable petti, peppers, grilled onions, mayonnaise, tomato, and lettuce on a white bun.

Cheese, chilli, grilled onions, mustard, and pickles on a white bun.

Turkey white breast, bacon, lettuce, cheese, mayonnaise, and tomato.

Grilled chicken breast, bacon, lettuce, cheese, honey, mayonnaise, and tomato.

Grilled chicken breast, bacon, grilled onions, mozzarella cheese, tomato, lettuce, and ranch.

Bacon, lettuce, tomato, and cheese.

Ham, onions, tomatoes, and cheese.

Turkey white breast, bacon, lettuce, cheese, mayonnaise, and tomato.

Grilled chicken breast, bacon, lettuce, cheese, honey, mayonnaise, and tomato.

Grilled chicken breast, bacon, grilled onions, mozzarella cheese, tomato, lettuce, and ranch.

Bacon, lettuce, tomato, and cheese.

Ham, tomatoes, onions, and cheese.

English-style battered Alaskan white fish, vegetables, and coleslaw, served with homemade french fries.

Tender breaded chicken strips, vegetables, coleslaw, and honey dill sauce, served with homemade french fries.

Kimchi Jjigae is one of the famous Korean dish around the world. Kiimchi Jjigae is made with kimchi, pork, vegetables, and diced dubu(tofu). Kimchi, a staple in Korean cuisine, is a traditional side dish(also can be main dish) of salted and fermented vegetables. Kimchi is also known as a healthy food globally. The same lactobacilli bacteria found in yogurt and other fermented dairy products are also found in kimchi. Consuming the so-called “good bacteria” in kimchi can help you maintain a healthy digestion.

Bulgogi is one of the famous Korean dishes around the world. Bulgogi is a classic Korean preparation of beef in which thinly shaved meat is marinated in a sweet and savory sauce. An egg comes with it.

Bulgogi is a classic Korean preparation of beef in which thinly shaved meat is marinated in a sweet and savory sauce. If you want to try bulgogi dish, we recommend bulgogi-deopbap(stir-fried bulgogi with rice).

Soondubu Jjigae is a Korean jjigae(stew) made with soft dubu(tofu), seafood and vegetable.

Yangnyeom chicken is a variety of Korean fried chicken seasoned with a sweet and spicy sauce of mainly gochujang(chili pepper paste) and other spices. Chicken is often eaten as anju in Korea, consumed food with alcohol which is called Chimaek(Chicken and Maekju which is beer). When you have chicken with beer, you can say "Let's Chimaek!".

Jjajangmyeon is a noodle dish topped with a thick sauce made of chunjang(black bean paste), diced pork, and vegetables.

Jjamppong is a noodle soup with spicy, seafood, and vegetables. Spicy.

For veggie lovers!

Bulgogi is a classic Korean preparation of beef in which thinly shaved meat is marinated in a sweet and savory sauce. If you want to try bulgogi dish, we recommend bulgogi-deopbap(stir-fried bulgogi with rice).

Soondubu Jjigae is a Korean jjigae(stew) made with soft dubu(tofu), seafood and vegetable.

Kimchi Jjigae is one of the famous Korean dish around the world. Kiimchi Jjigae is made with kimchi, pork, vegetables, and diced dubu(tofu). Kimchi, a staple in Korean cuisine, is a traditional side dish(also can be main dish) of salted and fermented vegetables. Kimchi is also known as a healthy food globally. The same lactobacilli bacteria found in yogurt and other fermented dairy products are also found in kimchi. Consuming the so-called “good bacteria” in kimchi can help you maintain a healthy digestion.

Soondubu Jjigae is a Korean jjigae(stew) made with soft dubu(tofu), pork and vegetable.

Yangnyeom chicken is a variety of Korean fried chicken seasoned with a sweet and spicy sauce of mainly gochujang(chili pepper paste) and other spices. Chicken is often eaten as anju in Korea, consumed food with alcohol which is called Chimaek(Chicken and Maekju which is beer). When you have chicken with beer, you can say "Let's Chimaek!".

Tangsuyuk is crispy deep fried pork coated with sweet and sour sauce. Tangsuyuk is very popular along with Jjajangmyeon and Jjamppong. The ways people eat tangsuyuk are very interesting part in Korea. It is like milk before cereal or cereal before milk. There are two ways eating tangsuyuk are bu-meog(pourer) and jjig-meog(dipper). Are you a bu-meog or jjig-meog?

Haemul pajeon is a popular Korean savory pancake made with scallions, vegetables and seafood. Pa means scallion, and jeon means pan-fried battered food. The most popular variation is made with seafood(haemul). Jeon is often eaten with Makgeolli(Korean traditional rice wine).

Your choice of three apple and/or orange juice.